
Breakfast
* (v) Vegetarian or can be
prepared vegetarian
* (gf) Gluten Free
Egg White Omelette
Grilled Mushrooms, Asparagus, Pea Shoots, Avocado with Toast
House-made Five Spice Granola
Yogurt, Seasonal Berries, Oats, Pecans, Flax Seeds, Pumpkin Seeds, Coconut, Raisins, Milk, Sweetened with Agave (v, gf)
French Toast
Brioche, Seasonal Mixed Berries, Blackberry Sauce (v)
Buddha Bowl
Buck Wheat, Coconut Oil, Scallions, Edamame, Scallions, Arugula, Sesame, Boiled Egg, Avocado, Pea Shoots (v, gf)
Breakfast Sandwich
Bacon, Scrambled Eggs, Local White Cheddar, Arugula on Toasted Brioche
House Breakfast
Two Eggs, Shaved Market Salad, Soy Ginger Vinaigrette, Toast (v)
Avocado Toast
Whole Wheat Sourdough, Avocado, Sprouts, Radishes With Olive Oil
Montauk Lox Bagel
Lox, Cream Cheese, Capers, Juicy Tomato on a Toasted Bagel
Plain Jane
Toasted Bagel, Butter
Croissant
Fruit Preserves
Bellini
White Peach, Bisol by Jeio Prosecco
Mimosa
Orange, Bisol by Jeio Prosecco
Orange Juice
All Natural, Non GMO
Coffee
Regular, Decaf or Iced
Organic Tea
Aged Earl Grey, Moroccan Mint or Jasmine Green
*Upon request we can make most dietary accommodations